We have dedicated this article to those on a quest for the perfect griddle pan. After spending countless hours researching and analyzing a wide array of pans, we have gathered essential information about the ones that merit your investment. Our intention is to help you wisely invest your time and money.
There are many types of griddle pans available on the market today. The various sizes, shapes, and materials make it difficult to identify which type is best suited for your needs. A griddle pan is a large cooking utensil that is made of metal and typically has two long handles. It can be used for everything from sauteing vegetables to making pancakes, but it’s most often used to make pancakes. The first known use of the griddle was around 650 A.D. when monks would cook their food on them over open fires in order to save fuel. Since then, it has become one of the most essential pieces in every kitchen!
A griddle pan is one of the most versatile pieces of cookware that you can have in your kitchen. It’s a perfect size for many different dishes and makes a great surface to sear meat or vegetables on before finishing them off in the oven. The 13 best griddle pans are listed below, so check out this guide if you’re looking for a new addition to your collection!
What Is A Griddle Pan?
A griddle pan is a type of cooking plate, which is used for all sorts of dishes, but initially, it was designed to prepare pancakes. A griddle pan usually has a flat bottom and rippled or smooth sidewalls. Griddles are often made of cast iron plates with various coatings that allow for even heat distribution and prevent food from sticking on the surface. These round cooking pans come in different sizes and some models include features like wooden handles or pour spouts on both sides. However, these types aren’t as popular as round grill-style griddles. The advantage of using nonstick cookware is that people don’t have to use oil or butter when preparing their food, so the taste won’t be altered by those ingredients.
List Of 13 Best Griddle Pan Reviews
1. OXO Good Grips Pro Nonstick Dishwasher Safe Black Griddle Pan
OXO Good Grips Pro Nonstick Dishwasher Safe Black Griddle Pan
Reviews:
- Get ready for easy cooking with the OXO Good Grips Pro Nonstick Dishwasher Safe Black Griddle Pan. This sturdy pan is made from heavy-gauge steel that facilitates fast and even cooking, with evenly spaced grooves on both sides that promote healthful browning. The smooth anodized aluminum body is designed to distribute heat evenly and resist wear from metal utensils without breaking down like other pans with plastic handles.
- The 11″ griddle pan is custom-sized to fit your stovetop, making it perfect for making a delicious black and white pancake or omelet, or any number of dishes you can dream up. And with two spacious handles, this best griddle pan makes cooking large meals more enjoyable.
- This OXO Nonstick Griddle has a 3-layer of PFOA-free nonstick coating to create healthy meals with fewer oils thanks to superior food release for a gentler cleaning, and rolled edges make dry foods drip-proof so you can quickly serve hearty dishes.
- The OXO Good Grips Pro Nonstick Dishwasher Safe Black Griddle Pan provides all the cooking space of a big stovetop griddle without taking up any counter space.
Why Choose this Product:
- Durable construction
- Easy to clean stainless steel surface
- Soft handle and no-skid feet
2. COOKSMARK 11-Inch Copper Griddle Pan for Stove Top
COOKSMARK 11-Inch Copper Griddle Pan for Stove Top
Reviews:
- The COOKSMARK 11-Inch Copper Griddle Pan for Stove Top is a kitchen essential. This professional quality, the stylish pan is practicality in mind. The thick aluminum core provides an even heat distribution that makes for evenly cooked food. Turn your stovetop into a griddle and make cooking omelets, pancakes, bacon, sausages, and other cooked slices of meat easy and fun!
- Copper is known to be one of the most conductive metals–the heat is distributed evenly throughout the entire pan so you won’t have hot or cold spots while cooking. A premium nonstick coating means food slides effortlessly off the surface requiring minimal oil or butter during cooking. The copper interior is ultra-durable and highly scratch resistant.
- Using the strong nonstick copper griddle, almost any dish from eggs to stir fry comes out perfectly cooked every time. With its oven-safe temperatures up to 350℉ (although we recommend 350℉ as a maximum), this pan can be used in the kitchen or cooked over an open flame outdoors!
Why Choose this Product:
- Accurate heat distribution
- Easy cleanup with a simple, stainless steel cleaning brush
- Highly durable copper exterior
3. Caannasweis Griddle Pan
Caannasweis Griddle Pan
Reviews:
- The Caannasweis Griddle Pan is a stone-coated pan that imitates the shape of marble rocks. This innovative product has been designed to make your daily cooking easier and healthier.
- Made from durable 18/10 stainless steel, it is coated in a proprietary, 100% nonstick finish that guarantees a quick release of food. This nonstick coating makes it easy to cook without spending extra time on clean up too!
- Made from premium-grade aluminum alloy material, the magnetized base boasts modern technology and thorough engineering to provide even heat distribution and quick cooking at any stovetop including induction, gas, ceramic electric halogen & solid fuel.
- The long-lasting fusion produces no nonstick wear to keep it looking brand new whilst satisfying serious cooks who may be particular about ensuring their pan does not chip away like many lower-quality counterparts often do!
Why Choose this Product:
- Easy to clean
- Perfectly distributes heat
- Beautiful design
- Durable material
4. Square Die Casting Aluminum Grill Pan with Detachable Handle
Square Die Casting Aluminum Grill Pan with Detachable Handle
Reviews:
- The Moss and Stone Grill Pan is a nonstick pan that is made with die-casting aluminum. The surface of the pan has an even heat distribution that makes cooking healthier foods easier and faster. The sturdy construction allows for even heat distribution, which will help fry or roast all your favorite items in the healthiest way possible.
- Moss & Stone grill die-casting aluminum grill pan creates healthier dishes by evenly distributing heat and preventing food from coming in contact with direct flames. It has a detachable handle and is oven safe up to 480°F (260°C). The non-stick coating allows the easy release of flavorful cooked foods without overcooking offering lower fat storage when cooling down.
- The Square Die Casting Aluminum Grill Pan with Detachable Handle is a nice alternative to the outdoor bbq that you can use in any weather or event. Along with its lightweight and non-stick coating, it also guarantees easy cooking even without much preparation. Keep your next party at home in an exceptionally relaxing manner!
Why Choose this Product:
- Easy to use and install
- Easy to clean and maintain
- Sturdy construction ensures even heat distribution
5. Goodful Aluminum Non-Stick Square Griddle Pan
Goodful Aluminum Non-Stick Square Griddle Pan
Reviews:
- With the Goodful Aluminum Non-Stick Square Griddle Pan, you can enjoy effortless cooking without worrying about food sticking to your pan! This product features a durable non-stick coating manufactured without PFOA for less stress eating.
- The Goodful Aluminum Non-Stick Square Griddle Pan is perfect for flipping eggs with one hand, cooking pancakes in droplets of butter, or just grilled cheese with the pan’s smooth finish that lets food glide away. The included pancake turner makes flipping easy without pesky spatters all over your stovetop!
- With the Goodful Aluminum Non-Stick Square Griddle Pan, you can flip larger foods like pancakes and omelets with ease. It’s a wonderful cooking surface that provides a large, nonstick space for your morning meals. The professional frying pan is perfect for flipping larger foods like pancakes and omelets with the included nylon turner without the worry of scratching the pan’s durable aluminum material.
Why Choose this Product:
- Easy to clean and dishwasher safe
- Durable nonstick surface
- Removable handle
6. Jean Patrique The Whatever Pan – Cast Aluminium Griddle Pan with Glass Lid
Jean Patrique The Whatever Pan – Cast Aluminium Griddle Pan with Glass Lid
Reviews:
- Whoever would have thought to combine the simplicity of a cast aluminum griddle pan with all the necessary features to make it light, deep-sided, and practical. The high-quality die-cast aluminum is oven safe making it perfect for sandwiches, quesadillas, pancakes, and meatloaf- you name it! Nothing sticks thanks to its non-stick coating that promises easy cleanup.
- The Whatever Pan – Cast Aluminium Griddle Pan with Glass Lid is a versatile kitchen tool. Its high-quality die-cast aluminum construction delivers uniform heating and powerful searing, grilling, and caramelizing to satisfy any culinary situation. With a heavy gauge steel handle for balance and an extra deep groove in the sides made from strong silicone that minimizes messes while keeping hands safely away from heat.
- With a versatile design and high-quality performance, the Whatever Pan is perfect for any situation. It’s induction compatible, oven safe up to 250°C, and features a non-stick surface so you can cook with less oil. Choose from either aluminum or cast aluminum whenever your cooking needs to change!
Why Choose this Product:
- High-quality aluminum construction
- Induction safe (up to 250°C)
- Easy cleaning and storing
7. The Anything Pan – A square, non-stick griddle pan
The Anything Pan – A square, non-stick griddle pan
Reviews:
- If you love cooking with a griddle pan, but hate cleaning up afterward, then the Anything Pan is for you. This non-stick griddle pan is perfect for grilling vegetables, cooking steaks, or preparing big meals. It’s also suitable for use on any stovetop or oven which means you can enjoy the crispy taste of fried chicken in your kitchen or roast whole chickens during your long winter nights out in the open.
- A healthy alternative to frying with oil, this pan has a non-stick surface that allows food to easily slide off without much effort! The Anything Pan is the perfect stovetop griddle for making family-sized meals. It’s large enough to cook tasty meals for the whole family or sear steaks with professional results. The side walls are heavy-duty, and they can withstand oven temperatures up to 250°C / 480°F, so it’s also an excellent choice for baking bread and cakes in the oven. The non-stick surface helps you cook without added fats or oils that would then be absorbed by your food giving you a healthier way of cooking amazing dishes!
- The Anything Pan is a square, non-stick griddle pan that’s multifunctional – you can use it on the stovetop for everything from making pancakes to sauteing onions. It can be used in the oven so you have one less pot or grill. The handle detaches so it’s easy to clean and store.
Why Choose this Product:
- Versatile and multifunctional
- Safe for use on any stovetop or oven up to 250°C / 480°F
- The lid makes it easy to store leftovers
- Dishwasher safe
8. OBR KING Square Cast Iron Grill Pan 9 inch Stove Top Griddle Pan
OBR KING Square Cast Iron Grill Pan 9 inch Stove Top Griddle Pan
Reviews:
- Cooking can be a very satisfying experience, but it can also be a time-consuming, messy affair. If you are looking to cook delicious meals with little hassle and cleanup, you will definitely want to invest in the OBR KING Square Cast Iron Grill Pan. This 9-inch stove top griddle pan ensures even heat distribution and is resistant to corrosion.
- This incredible item is non-coated and chemical-free which ensures even heating and isn’t prone to sticking as you might experience with coated pans. It also adds many benefits such as a striped design that reduces char marks on your food, providing healthier meals; it has a pour spout for easy cleanup, and it’s one of the only griddles without side handles – making manipulation much easier.
- The OBR KING Square Cast Iron Grill Pan is perfect for anyone who’s following a strict diet. This 9-inch stovetop griddle pan features a unique, non-coating design that not only ensures even heating but also allows food to retain more nutrients. If you are looking for healthy eating without sacrificing flavor, this grill pan will leave proper char marks on your food while maintaining the nutritional content of the food.
Why Choose this Product:
- Easy cleanup
- Sturdy and durable
- Chemically free and non-stick
9. NutriChef Hard-Anodized Non stick Grill & Griddle Pan
NutriChef Hard-Anodized Non stick Grill & Griddle Pan
Reviews:
- This NutriChef Hard-Anodized Nonstick Grill & Griddle Pan features a high ridged cooking surface that’s excellent for grilling food as well as adding those signature grill marks by keeping oil from saturating the surface. The non-stick cookware requires no butter, oil, or cooking spray avoiding unhealthy fats and avoiding splatters to protect your stovetop from damage. Raising the bar with design and innovation, this grill pan makes it easy to prepare delicious homemade meals faster than ever before.
- NutriChef Hard-Anodized Nonstick Grill & Griddle Pan is made of heavy gauge aluminum with hard anodizing for a scratch-resistant finish. Durable and efficient PTFE-free nonstick coating allows buttery grill marks to form on meat while the underside stays perfectly browned without so much as a drop of oil! Excellent heat-resistant up to 500°F.
- Made with heavy-duty commercial-grade materials, NutriChef Hard-Anodized Nonstick Grill & Griddle Pan is designed to last years of regular use and offers a high level of performance when it comes to grilling burgers, steaks, chicken breast strips, seafood, eggplant slices, and more!
- Quirky handles are designed in accordance with ergonomic guidelines which enables comfort when handling this pan for cooking large servings or living alone. You may use it with gas, ceramic, glass, halogen cooktops but hand washing is recommended in order to prolong its life expectancy according to your needs.
Why Choose this Product:
- Hard anodized construction is made to last and is very durable
- Good heat retention due to hard anodized nonstick surface
- Easy cleaning
10. KAPAS Premium BBQ Flat Top Griddle Pan
KAPAS Premium BBQ Flat Top Griddle Pan
Reviews:
- Made from high-quality steel, the KAPAS Premium BBQ Flat Top Griddle Pan is heavy-duty and heat resistant. It’s portable, easy to clean, and has raised edges that guard against spills or drips which prevent flare-ups. Measuring 17x32x2.5in, this griddle pan fits perfectly over two burners and is perfect for making pancakes for breakfast and fajitas for lunch!
- The steel in the KAPAS Premium BBQ Flat Top Griddle Pan ensures that your food is cooked evenly to delicious perfection with little to no hotspots, unlike aluminum which can brown too quickly without an even distribution of heat. The steel also provides protection from unwanted scratches and burns you might be experiencing earlier on due to low-quality aluminum materials.
- The KAPAS Heavy Duty Flat Top Griddle Pan 32″ wide with its Cooking Area of 32″x 17″ is perfect for breakfast and lunch meal preparation, especially when cooking fajitas. The patented double burner design on this grime can provide more even heat distribution while the non-stick surface makes cleanup a breeze, thanks to the durable metal it’s constructed.
Why Choose this Product:
- Heavy-duty construction and heat resistant
- Portable, easy to clean, and raised edges that prevent drips and spills
11. The Whatever Pan XL with Glass Lid
The Whatever Pan XL with Glass Lid
Reviews:
- Made from the highest quality materials, the Whatever Pan XL with Glass Lid is ready to cook up whatever you fancy, whether it’s crispy meat or an easy roast dinner.
- The Whatever Pan XL with Glass Lid from Jean Patrique combines expert design and high-quality materials to make cooking for the whole family a breeze! Available in 5 different sizes, this best griddle pan offers powerful heat retention thanks to its aluminum construction. Enjoy deliciously seared steak, chargrilled chicken, or whatever else you love – all with even heating across the full surface area.
- The Whatever Pan XL with Glass Lid is the perfect pan for all your cooking needs. This griddle, braiser, and roaster can be used on any stovetop or over an open fire. The deep 1.8-inch side walls prevent spillage while locking in flavor. Compatible with induction stoves too! A non-stick surface makes for easy cleaning and healthy cooking (cooking less oil produces tastier meals!) The non-toxic coating never rusts so this versatile pan will last you a lifetime.
Why Choose this Product:
- Provides even heat across the whole surface of the pan
- Non-stick surface for an easy cleanup
- Powerful heat retention in aluminum construction
12. Griddle Aluminum Nonstick Stove Top Square Grill Pan
Griddle Aluminum Nonstick Stove Top Square Grill Pan
Reviews:
- If you’re looking for a way to cook high-quality tasting cuisine, look no further than the Moss & Stone nonstick grilling pan. The durable, long-lasting nonstick coating makes it easy to prepare food and clean the dish afterward. Plus, the comfortable handle provides safety and stability while handling the pan on your stovetop or pouring off any excess grease.
- Whether you’re new to grilling or a master of the grill, the Moss & Stone Griddle is essential for anyone. The lightweight and easily handled product will make cooking a breeze with its comfortable handle and durable nonstick coating.
- The Griddle Aluminum Nonstick Stove Top Square Grill Pan is perfect for indoor or outdoor cooking. Just pour in some low-fat marinade, spices, and vegetables then let the dinner preparation begin! And you don’t need to worry about draining away any excess grease because our nonstick aluminum will scrap that off the bottom of your food before it harms your waistline.
- It’s lightweight at only 1lb so you can take it with you no matter where life takes you. With this pan, grill classics to perfection on any stovetop or gas burner at home or camping too! The two-pour spouts are designed to aid in transferring food after cooking which is hassle-free and healthy for all types of diets.
Why Choose this Product:
- Nonstick surface for easy cooking and less mess
- Lightweight and portable for easy carrying
- Handles stay cool to the touch no matter what temperature you’re cooking at
- Transfers food without spills or drips
13. Ecolution Non-Stick Griddle Pan
Ecolution Non-Stick Griddle Pan
Reviews:
- This pan features aluminum construction that provides even heating from edge to edge. This means you can cook your whole meal on its large surface, while the non-stick coating makes cooking a breeze and clean-up easy. The silicone handles are comfortable to grip and provide extra control when it comes time to flip your food!
- The Ecolution Non-Stick Griddle Pan is a versatile and easy-to-use griddle pan for cooking breakfast classics like pancakes, eggs, bacon–and more! It can also cook up your favorite steak dinner dish with ease! This aluminum griddle pan features an even temperature that allows you to evenly cook your food across its surface area.
- The dishwasher-safe design of this product makes clean-up easy each time you’re ready to put it away, and its versatile nature accommodates all your favorite dishes so you’ll never have the same breakfast!
- The Ecolution Non-Stick Griddle Pan’s comfortable grip silicone handle combined with its 11″ cooking surface lets you do more in the kitchen!
Why Choose this Product:
- Even heating from edge to edge
- Easy to clean and maintain
- Very versatile
How to Choose the Best Griddle Pan for Your Needs
A griddle pan can be a great addition to your kitchen. Even if you already have a barbecue in the back garden, it’s good to have a smaller cooking surface in the kitchen perfect for small meals and snacks. When choosing the best griddle pan for you, there are certain things that you need to take into consideration. Firstly, think about how often you cook on it, will it only sit in the cupboard unused until next summer or do you want something that is easy to keep clean and can be used all year round? Then think about what type of hob you have, how large is it and does your other pans fit neatly over that size?
You should also consider how much space do you have available on your worktop, consider that if you have the hob in the middle of the worktop, then you will need to be able to move it around when cooking different dishes. When choosing your griddle pan, always buy one slightly bigger than your ideal size so that nothing falls over or under it, and never choose a small pan because you think it will save space. Unless you are only cooking for one person, there is no point in having a tiny griddle pan.
Materials
Stainless steel griddle pans have been around for a while, but there are now alternatives available. One of the newer materials used is carbon steel. It is much lighter than stainless steel which makes it easier to lift and store in your kitchen cupboard when you aren’t using it. This type of griddle pan also heats up very quickly, which is helpful when cooking something that needs to be done fast. There are some drawbacks to carbon steel however, they can rust if not dried properly after washing, so make sure you dry them thoroughly by hand before putting them away. They will also need seasoning regularly before use, so follow instructions carefully when you buy one or follow this link for instructions on how to season a new carbon steel pan.
Griddle pans with non-stick coating are usually made of ceramic or Teflon. Ceramic griddle pans are more expensive than their carbon steel counterparts, but they are easier to look after and last for years without needing any special maintenance. The surfaces of the pan do not need seasoning, also they don’t require much oil when cooking which can help you reduce calorie intake especially if you want to use it as a grill pan. If you think about it, non-stick frying pans have a very similar surface so that is a good thing to keep in mind if you plan on buying one as well because that would mean that your other frying pan would be perfect as a griddle too
Teflon-coated griddle pans work in a very similar way to ceramic ones, they’re non-stick and easy to clean. The only difference is that you will need to use oil when cooking on them, whereas griddle pans with a ceramic coating do not require that.
Heat Conduction
The way that heat is conducted through a griddle pan is very important when choosing one. The metal should be thick enough to retain the heat but not too much as this would make it harder to control the temperature. Also, another aspect of the pan you need to consider is whether or not it has a lip as this can make a huge difference as well as with cleaning and also the type of handle, do you want one with a non-stick coating? Also, try and avoid handles made from plastic because they can melt easily at high temperatures.
Handle
Griddle pans usually have wooden or silicone handles that aren’t removable, but they do need to be heat-proof. Avoid plastic handles as these can melt at high temperatures and make sure the handle feels comfortable in your hand as you may spend quite a bit of time holding it while cooking. Wooden handles are very easy to clean, but if they don’t feel right for you, then there are many other types of handles available such as those with a non-stick coating like Teflon and also stainless steel which is very smooth and has no ridges. Some griddle pans come with rubber grips which help when lifting the pan up from the hob because it won’t slip around.
Size and Shape
You need to consider what you want to use your griddle pan for as well as how many people you are cooking for. If it’s just for yourself, then a smaller sized one will be fine but if you’re cooking pancakes or bacon in batches then choose a bigger one. Round pans have the advantage of being able to flip the food over without having to pick up anything which makes them very versatile and easy to use.
Heat Distribution
Griddle pans with thick metal and good heat distribution distribute the heat evenly throughout the cooking surface, so if you’re planning to use it for searing then it’s important that your griddle has this feature.
The materials used in a pan can affect how well heat is distributed, so try and choose one made from thick carbon steel or thick aluminum.
Bare or Enameled Surface
A bare carbon steel griddle will require lots of seasoning before you can use it, but the reward is that you won’t need to use oil when cooking with it. If you don’t want to go through all the time and hard work of seasoning it, then enameled versions are available. Enameled versions are usually more expensive than bare bones but they require less preparation before you start cooking.
Safe to use
Always check what the pan is made from before you buy it. If the label says that it’s PFOA or PTFE free then you can be sure that it won’t release any harmful fumes when cooking. Also, make sure to check for this if you’re buying online as well.
Cooking surface
This is the main part of a griddle pan, but you can’t judge it by looking at it because the thickness depends on the metal’s density. Also, make sure there are no rivets in the cooking area as these can trap food particles which aren’t ideal for thorough cleaning. Cooking Surface Density The cooking surface density refers to how heavy an individual square inch of a griddle pan feels when you hold it in your hand. A good quality one will have a high number which means that there has been more metal used making it thicker and thus providing better heat distribution. Many cheaper versions may be less dense so they will conduct heat faster than higher-quality versions so you might need to use more heat.
Price
Griddle pans can range in price from just £10 -£50 but the cheaper ones are often made from thinner metals which means that they will conduct heat faster than higher-quality versions so you might need to use more heat. The best ones tend to be sturdier and have an aluminum or carbon steel cooking surface with no rivets, and these can cost around £30-£60 depending on size. At this price, they will also usually come with a lifetime warranty.
How To Use Your Griddle Pan
Frequently Asked Questions
1. What should I look for when buying a griddle pan?
Griddle plates should have no gaps to allow grease to seep into the body. Look for fully welded or one-piece castings, and splash guards integrated so there’s no chance of food getting onto your clothes while cooking on these surfaces! Larger units offer better flexibility in the energy-saving capacity as well-you don’t want just any old “flip top” from Walmart when you’re talking about high volume kitchens.
2. How do you keep food from sticking to the griddle pan?
Place butter or oil in a saucepan and heat until shimmering. Place gently into the pan with eggs, then fry on both sides until golden brown.
You can use cooking fats such as butter & oils for frying your omelet! Provost recommends using butter over olive oil because “the anti-sticking emulsifiers are better.
3. Should I oil a griddle pan?
Oil is an essential ingredient for the best possible results when it comes to griddle cooking. Applying oil before you start your stovetop or outdoor grill will make sure that all of your food doesn’t stick, making cleanup much easier! The final product tastes better too because there isn’t any residue on dishes thanks in part to using plenty along with other methods used during meal preparation like brushing away excess fat after searing meat so they don’t come into contact surfaces where fats can accumulate which would alter flavor profile significantly if not altogether ruin anything eaten cooked this way at all just check out these 5 ways people are saving time while.
4. What are the benefits of a griddle pan?
The benefit of a griddle pan is that you don’t need to oil the whole surface, just your food. This means less grease on the end product and quicker cleanup! You’ll also want to preheat it for about five minutes before cooking; this can be done either by heating up in advance or medium-high heat on an open burner.
5. Can you cook steak in a griddle pan?
The best way to cook a steak indoors is on the griddle. The surface of your cast iron pan will keep it from cooling off, ensuring that you’ll get tender and juicy meat no matter how long it takes for the cooking process!
Conclusion
Buying a griddle pan is not an easy task. There are so many options and choices that it can be difficult to decide which one will work best for you. That’s why we’ve done the hard work of researching and testing multiple pans so you don’t have to! We hope this article has helped answer some questions about what features matter most in your search for the perfect product, as well as given you ideas on where else to look if our top pick doesn’t suit your needs. Thank you again for reading, and feel free to reach out with any questions or comments below!
In this write, we’ve shared the 10 best griddle pans. The goal is to help you find a pan that will work in your kitchen and meet your needs without breaking the bank. Whether you’re just starting out or have been cooking for years, there’s a high-quality pan on our list below that should fit what you need!